
Founder & CEO, Food Truck Club
Cody Lee is the founder and CEO of Food Truck Club, a platform connecting food trucks with companies and organizations looking for memorable catering experiences. Under his leadership, Food Truck Club has coordinated thousands of events serving hundreds of thousands of meals while supporting independent food truck owners across the country.
A former sales executive turned entrepreneur, Cody shares practical insights on startup growth, sales, marketplace businesses, leadership, and the realities of building a company from the ground up. He is passionate about helping small businesses succeed and believes strong communities are built by supporting local entrepreneurs.